Enjoy a spectacular four-course menu with Latin-inspired dishes, such as plantains and sweet potatoes, culminating in a juicy roasted pork loin served with cassava purée and fragrant thyme butter—creating a perfect flavor combination for an unforgettable celebration.
Ticket includes a 2-hour open bar and non-alcoholic beverages.
Morcillas
Vasitos de Guineítos en Escabeche
Mini Alcapurrias
Mamposteao' de Gandules
Lomito de Cerdo con Chutney de Piña Asada y Arándanos
Ensalada de Coditos en Alioli de Cilantro
Ensalada Fresca
Pasteles de Pollo
Tembleque / Arroz con Dulce
Coquitini
Shot de Coquito
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